Thursday, August 27, 2015

Fresh Cakes

I am super excited to have been asked to bake
for a business luncheon. 
I made three different flavor of cakes
and three apple pies (with caramel, of course).





All ten inch cakes making them extremely
HEAVY! :)

Now to prep for pie baking!

See you soon!

Friday, August 21, 2015

On The Menu

I am so ready for Fall weather.
To get us in the mood, I created an amazing
crunchy apple pie with caramel.

This sweetie weighs 3.5 pounds and is
full of delicious Fall flavor.

Although the top will be drizzled with
caramel (from scratch), you'll be 
taking a jar home too for extra sticky sweetness or
 to top ice cream, dip apples or flavor  your coffee.


All for $20!

To order, please email me at 
TheFrenchPressedHome@gmail. com

Call or text me at (951)514-5217

or message me on FB (link to the right).

LOCAL pick up only.
NO shipping.
Cash or local check.
Baker direct to consumer.

Pick up on Friday, August 28, 2015 after 3pm.
Arrangements can be made to accommodate your schedule, 
just let me know!

Tuesday, August 18, 2015

This Week

Sometimes recipes don't quite turn 
out how we hope.
This weeks pastry was the one.
Although the taste is a-m-a-z-i-n-g,
 not to sweet, not too tart,
I was not impressed with the presentation.


I was a little unsure about the 
mini pie size, as well. 
SO, I will rethink this one and
 try again because I really
want to have some apple pie 
in the case for 
Chapel Market and I think 
the size will be perfect
for a special treat at a special event.

Heading back to the kitchen 
and going for it with
a Caramel Crunch Apple Pie 
for next week.

I'll be sample baking and photographing 
on Thursday so check back 
for order information!

If you'd like to keep in the instant loop, 
please follow us 
on our FB page FPHBakery
There, I'll be posting
updates regularly. 

Thanks for the visit!

Tuesday, August 11, 2015

Peach Galette

How about a Rustic Peach Pie?

We live in close proximity to Alabama's great 
Peach region, Chilton County.
Every week during peak season, the peach truck brings
baskets of these beautiful jewels to town and sells them from
their canopied tailgate.


I am celebrating peaches this week and our weekly special is this delicious, sweet, buttery pastry
that is excellent for summertime with a spoonful of vanilla ice cream.

Like us on FB to join in on our weekly specials! 

See you all soon!

Friday, August 7, 2015

Back To Baking

This coming Monday starts a brand new school year
for our kiddos here so the baking will commence!

If you are local to us
 (Union Springs and surrounding areas),
please follow our FB page for our weekly
 special(s) which will be announced
every Monday with last call on Thursday
 and pick up on Friday after 3pm.

I hope you have a sweet weekend!



UNDER CONSTRUCTION

Hey all!

It's under construction!

It'll be up within a few days
so please check back.

Thank you!

Amber

Monday, August 3, 2015

News Flash!

FPH Bakery is honored to have been accepted as a vendor at 

More information on their FB page and updates, coming up!